What a wild ride it has been. Finally can announce the release and preorder of our cookbook! This has been one of the most challenging projects I have undertaken. Diving into many years of recipes, techniques that have pushed us to another level. I couldn’t have and wouldn’t have been able to do this without my partner and friend @dancrean - A big thank you to @cidermillpress and @keithsarasin for all the support through out this process. It has been a dream realized to have been able to do this in my career. Link to our Pre orders are in the bio- for Signed copies of our book with an end of January release and shipping early February 2022. Thank you all for the love and support. 🙏🙏🙏❤️❤️❤️🎂🍩🍪🥧🧁🍰