Spotlight on our award-winning Indian food, this weekend, as Chef Jyoti Singh Butola gets ready to expand on the highlights to help welcome Indian Independence day, on August 15. Friday dinner tonight, Saturday lunch and dinner, and Sunday brunch, will feature an expanded Indian menu together with Feria's signature international fare. Join us on Monday as well, as Chef Jyoti includes some personal favorites in our Express Mini Buffet. Weekend dinner buffet tonight is 1,488 and weekend lunch buffet is 1,288. Call 032 402 9900 for reservations or send us a message today. #RadissonBluCebu #Feria #FeriaRestaurant #indianfood #indianindependenceday #cebucityhotels #cebucityrestaurants 📷 Ramil Delos Reyes