“It’s taken years, but this village cynosure is lovingly restored.” Thank you to Florence Fabricant and @nytimes for this special feature–we’re grateful and honored to be included. We’re over-the-moon excited to share what we have in-store this summer—starting with golden, juicy rotisserie chickens served up with vibrant salsa verde, smoky romesco, and silky whipped ricotta with caponata for the easiest (and most delicious) Memorial Day Weekend dinner.