To ensure everyone will be able to enjoy these treats, I used a plant based sweetener blend formulated especially for baking, @Splenda Magic Baker! It’s an ingredient that helps you cut sugar, calories + carbs but still enjoy your favorite holiday treats! This is perfect for those who are wanting to cut back on sugar intake or even if they have dietary restrictions! Have you tried Splenda before in your holiday treats?! If not- try this one out + let me know how you like it! Mini Santa Hat Eggnog Cheesecakes : For the Crust: •1⁄2 cup graham cracker crumbs •1 tablespoon Splenda® Granulated Sweetener •2 tablespoon melted unsalted butter or margarine •1/2 teaspoon ground nutmeg For the Filling: •8 ounces lowfat cream cheese, softened •3⁄4 cup Splenda® Granulated Sweetener •1⁄2 cup eggnog •1⁄4 cup sour cream •1 large egg For the Hats: •12 small strawberries •Light whipped cream ✨See comments for instructions! #HappierHealthierHolidays #baking #recipe #recipevideo #recipetok #bakingwithkids #bakingszn #bakingtiktok #splenda #homemade #cheesecakerecipe #sweets #sweettooth #kitchen #yummy #tastyfood