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This tipple tastes of Christmas and you’ll have to make it to believe us! We sampled over 200 of these during our time at the BBC Good Food Christmas show last month and it was a unanimous cheers all around 🥂 ✨Maldon Salt Pomegranate Fizz✨ Ingredients 50ml Hayman's Sloe Gin 40ml Pomegranate Juice 15ml Lemon Juice 20ml Sugar Syrup 100ml Double Dutch Cranberry & Ginger Tonic Water A Pinch of Maldon Salt Method Place the sloe gin, pomegranate juice, lemon juice, sugar syrup and Double Dutch Cranberry and Ginger Tonic Water in a shaker and shake vigorously for 15 seconds. Add ice to the shaker and shake again for 30 seconds until it feels cold. Add a pinch of Maldon Salt to enhance the sweetness and break down the bitterness of the gin. Strain into the coupe glass. Garnish with a rosemary sprig and some pomegranate seeds. Save our recipe to make it this weekend, cheers 💚💚💚 #gin #sloegin #maldonsalt #cocktail
152
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