Let’s make Vietnamese Pho 🍜 The perfect cold weather soup. I am a fan of anything with noodles, especially when it’s warm with a flavorful broth and tender slices of beef. Traditional Pho can take 10+ hours to make, as the broth requires time to extract flavour and develop its rich consistency. I love thin slices of ribeye but if you know your Pho, you know it goes well with just about any protein! 😋 #pho #vietnamese #homecooking