Feast your eyes on Beatnic’s fall menu 🍂👀 ✨ Golden Greens 🥗 with Kale, Quinoa, Roasted Broccoli & Butternut Squash, Pickled Beets, Crispy Chickpeas, Coconut Feta, + Turmeric Tahini Dressing ✨ ✨ Truffle Melt 🥪 with Roasted Broccoli & Tomato, Truffle Coconut Ricotta, + Almond Parm ✨ ✨ Balsamic Roasted Broc 🥦 with Crowns of Broccoli, Balsamic Glaze, & Almond Parm ✨