Merci @bistrotpaulbert & Gwen for the experience of our lives......superb 🌸🌸🌸🌸 we 💗 le perche So fun to cook here, boudin noir w shrimp paste & onion flowers, beef tartare w elderflower, toasted rice & charred chili, grilled pork from @ahlavache1 & mam nem lettuce wraps, pate chaud etc etc 💗 Extra big thanks to @phamilyfirst for all of this “content” & so much more 💗