✅Grilled Sausage Bread, with few ingredients and irresistible. Just ask my neighbors! Hot Tips: ▪️Use a medium-heat on the grill, not high heat. You don’t want to burn the sausage and the bread before the inside is cooked. ▪️Use a grill with 2-zone cooking, so you can offset the bread. The @pkgrills is perfect for this! ▪️I typically will wrap them stacked in foil to melt the cheese and soften the bread. This also keeps them warm for serving. ▪️Don’t forget chimichurri! The one from @alfrugoni is clutch.