Well team, I’ve got the ‘VID. An ICU rotation plus a COVID diagnosis means I’m sticking with echinacea tea and those Liquid IV packets for the time being (not sure if those are actually beneficial, but placebo effect has been proven to work very well). But this is a tasty one to enjoy when your taste buds are at full strength 😂. KALI’S SOUR: ELIXIR OF EMPOWERMENT ▫️13⁄4 oz gin ▫️1⁄2 oz yellow chartreuse ▫️1⁄2 oz hibiscus-cardamom-fennel syrup* (@selefina.spices) ▫️3⁄4 oz lime juice ▫️3⁄4 oz fresh egg white Dry shake everything (or mix with a mini blender or milk frother), and then shake with ice. Strain into a coupe. Garnish with hibiscus. It would also be tasty minus the yellow chartreuse if it’s hard to find! *Hibiscus-cardamom-fennel syrup: 4 tbs dried hibiscus flowers + 5 cardamom pods + 1 tsp fennel + 1⁄2 cup water + 1⁄2 cup white sugar. Bring to a simmer on the stove for 5 minutes. Cool covered. Strain out the solids and store in the fridge for up to two weeks. All the spices are from @selefina.spices! ____________________________ #cocktails #drinks #sour #sourcocktail #hibiscus #mixology #drinkstagram #drinksofinstagram #gin #gincocktails #homebartender #amateurmixologist #cocktailcommunity #imbibe #imbibegram #booze #cocktailrecipe #gincocktails #gincocktailrecipe #happyhour #ginlovers