Had so much fun participating the first Shochu cocktail week in NYC. Thank you @jss_shochu for having us.🙏🙏 #1 Keika Zuke 🍵 @hakutake_shiro_global based, with osmanthus flower, sencha green tea, house made fermented rice wine and savory plum brine. #2 Také ST🎋 @satsuma_shuzo shiranami based, bamboo tincture, aloe vera and tonic. #jssshochu #shochu #shōchū #japanesecocktails #cocktail