Let’s make a Thanksgiving staple: Green Bean Casserole! Save this recipe and tag us if you make it 📧 What you’ll need: Butter, 3 tbsp Minced Shallots, 2 Flour, 1.5 tbsp @hidden.valley Ranch Seasoning Chicken Stock, 1 cup Half and Half, 1 cup Parmesan Cheese, 2 cups Cooked Green Beans, 1.5 lbs Method: 🍲 In a large sauté pan set over medium heat, melt the butter until foaming. Add the chopped shallots and cook, stirring until softened, about 3 minutes. 🍲 Sprinkle the flour and the seasoning mix into the pan and stir to coat shallots. Slowly whisk in the chicken stock, whisking out any lumps; then the half and half. 🍲 Simmer for 2 minutes or just until thickened; then stir in cheese and remove from heat. Combine green beans and onion sauce and pour into a 9x9 casserole dish. 🍲 Bake for 20 to 25 minutes until liquid has reduced and thickened. Remove from oven and top with crisp onions. #thanksgiving #greenbeancasserole #hiddenvalleyranch #easyrecipes #casserole #thanksgivingrecipes #hosting #thanksgivingdinner #sides #tistheseason #sidesgiving #dinner #recipes