For those hot girl pickle moments. Ingredients: ● 3 Kirby cucumbers (short bumpy ones) ● 4 sprigs of fresh dill ● 1 tsp black peppercorn ● 2 whole cloves of garlic - peeled ● 1 tsp black mustard seeds (optional) ● The brine (actual amount needed will vary based on cucumber and jar size): ○ 1 cup water ○ 1 cup vinegar ○ 3 tbsp salt Steps: Cut the cucumbers into your desired pickle shape, and place in a large glass jar. Add mustard seeds, black peppercorn, garlic, and dill to the jar as you add the cucumber to ensure it is well dispersed. Mix together the vinegar, salt, and water until the salt is fully dissolved. Add to the jar until the cucumber is fully submerged. Refrigerate for at least 24 hours. #pickle #foodie #food #fyp