Despite what the name says, you can make a killer spicy rigatoni alla vodka without the vodka (2 tablespoons of lemon juice or red wine vinegar will do the trick). But the ingredient that is really the game changer? Calabrian Chili Paste. Adding a teaspoon in with tomato paste adds both heat and another layer of flavor to your sauce. We always keep a jar of @tuttocalabria in our pantry for sauces, marinades, or just to top our crispy fried eggs in the morning.