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Do good things while drinking good [bourbon] 21+. In partnership with my friends @angelsenvy , I’ve created this fun swizzle using seasonal ingredients inspired by the White Oak Biome. If you aren’t familiar, American White Oak trees are not only vital to the biome they live in, but also in the making of bourbon. To be deemed bourbon, the liquor must be aged in new White Oak Barrels, which also contributes to over 60% of the flavor. Angel’s Envy is fully committed to crafting the future of bourbon through sustaining a vital component, the White Oak. #ToasttheTrees is their White Oak tree planting initiative, that helps ensure that we have bourbon barrels for years to come. So, how can you help participate? So glad you asked! For every use of the hashtag #ToastTheTrees in a post or story of an Angel’s Envy bottle, pour, or cocktail on social media this August-September, they’ll plant more White Oak Trees. So, let’s make a tasty cocktail and plant a tree! Palisade Park Swizzle 1.5 oz Angel’s Envy Bourbon 1/2 oz Lime 1/2 oz Pineapple Gomme syrup 1/4 oz Ginger Fresh Mint Coffee Bean Infused Peychaud Bitters Please drink responsibly.
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