twix cookies!✨🍫🍯 Recipe: Cookie Dough: - 1/2 cup salted butter, softened (113 grams) - 1/2 cup powdered sugar (60 grams) - 1 tsp vanilla extract - 1/2 tsp baking powder - 1 cup all-purpose flour (120 grams) - caramel sauce - 3/4 cup chocolate chips (127 grams) - 1 tsp vegetable oil Directions: - First, cream together butter and powdered sugar until smooth and creamy! - Then add in the vanilla and mix until combined, and finally add in the flour and baking powder and fold together just until the doough comes together! - Cover the dough in plastic wrap and set in the fridge for about 30 minutes! - After the dough chills, take it out of the fridge and roll it out to be about 1/4” thick and cut into cirlces with a cookie cutter! - Place cookies in a baking sheet and bake at a preheated oven of 350°F for 7-9 minutes! - For the caramel layer, you can either by store bought caramel or make your own, but use your caramel sauce and spread about a tablespoon into the cooled cookies! - Place them in the fridge for the caramel to set up a little but! - Then for the chocolate layer melt chocolate chips and vegetable oil until completely smooth, and use about a tabelspoon and spread on too of the caramel layer! - Place in the fridge again so the chocolate sets and then you’re done!! enjoy!! #twix#twixcookies#shortbread#caramel#chocolate#caramelcookies#homemadetwix#cookierecipe#baking#FYP#fyp