almabyjuanamador
Jul 19
53
1.07%
Kinmedai Cooked in Confit Style. Served with Parsnip PureΜe, Petit Pois, Crispy Enoki and Foie Gras Sauce.
We Are Hiring the Following Positions:
Chef de Partie
Pastry Chef de Partie
Pastry Cook
Commis Chef
Service Crews $2.5k Onwards
Food Runners $2.5k (Part Time per Hr Avail)
Available For SG and SGPR. 5 days work week (Tuesday to Saturday). Message Us Your Contact Number. Thank You!
Looking For a Private Cozy Space with Michelin Starred β Modern European with Asian Influence Cuisine on Your Wedding π or Solemnisation Day? π Let Us Customise and Curate a Memorable Day of Yours! <https://wedding.alma.sg/>
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#sgfood #igsg #singapore #instasg #instagramsg #foodsg #hungrygowhere #ζ°ε ε‘ #γ·γ³γ«γγγγΌγ« #αα
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almabyjuanamador
Jul 19
53
1.07%
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