These Garlic Parmesan Smashed Potatoes didn’t even make it 24 hours in my apartment.... SO GOOD!!! I could eat these with every meal 😛 How to make the potatoes - wash baby gold/medley potatoes & then boil in salted water for ~20 minutes or until the potatoes are tender. Once the potatoes are ready, pour them into a strainer and pat dry before placing them on a baking sheet with parchment paper. Take the bottom of a glass coated in a little olive oil, and gently press down on the potatoes until they are “smashed” but not totally flattened. Drizzle olive oil or spray olive oil spray over the sheet of smashed potatoes, then season with sea salt, black pepper, garlic powder, and grated parmesan + a little bit of red pepper flakes if you like a little bit of 🥵🔥 Bake at 400F for 20-25 minutes or until golden and crispy!!! #glutenfree #glutenfreerecipes #lunchrecipes #roastedpotatoes #potatoes #eatclean #cleaneating #healthylunch #easylunch #healthy #healthylifestyle #healthymeals #healthylifestyle #mealprepideas #easyrecipes #smashedpotatoes #mealprep #fallrecipes #healthyfood #healthyrecipes #healthychoices #healthy #airfryer #airfryerrecipes #garlicpotatoes #garlicparmesan