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what i ate this day as a holistic nutritionist! always listening to my body and eating yummmy foods <3 yummy eats in this video for meal inspo: - breakfast plate: scrambled eggs, avocado, sliced peaches, mixed salad (chopped cucumber, tomato, red onion with lemon juice) + homemade tahini dressing — @erewhonmarket combo plate: gf chicken tenders, japanese sweet potato + sautéed green beans, mushrooms, cabbage — leftover quinoa salad (recipe is in my reels!) #whatiatetoday #whatieatinaday #health #wellness #healthyeating #nutritionist #holistichealth
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