Oh, you think you're cold? When French microbiologist @cyprienverseux was conducting research in Antarctica, temperatures dipped to as low as -112F (-80C). In conditions like that, as Cyprien documented, if you take spaghetti or eggs outside, they'll become pieces of stone in under a minute.⁠ ⁠ 📸 Eggs: Cyprien Verseux and Carmen Possnig / ESA/PNRA/IPEV⁠ 📸 Noodles: Cyprien Verseux and Carmen Possnig / Italian Tartide / PNRA/IPEV