BIG NEWS!!! 📣 We worked with chef, activist, and @eatipsa advisor, @tomcolicchio on a truly knockout pasta dish for your freezer 🍝TOM’S OXTAIL RAGÙ with RICOTTA CAVATELLI 🍝 Made with pastured beef, pinenuts, raisins and @saturfarms Swiss chard, just BYO pecorino for an extra special (no effort) meal at home. What’s even more delicious? Proceeds will help combat food insecurity, through a new food distribution program 🚚 for families at Bellevue Hospital with @cobellevue. 🎥: @kathrynmichael