A fusion of two cultures and traditions, resulting in one truly revelatory cognac. We’re proud to present Mizunara - a joyful collaboration between Courvoisier’s Sixth Chief Blender Patrice Pinet and Fifth Generation Chief Blender of House of Suntory, Shinji Fukuyo. Made using Grande Champagne, the most prestigious cru from the Cognac region, Courvoisier Mizunara begins its journey ageing in French oak barrels and is then transferred to extremely rare casks made of superior Japanese Mizunara wood for a second maturation. Find out more about the unique Mizunara oak in our 'Craftsmanship' highlights. #CourvoisierMizunara #MaisonCourvoisier