Mirabelle &Macadamia Tart Crème Brulée, Cinnamon Syrup Ricotta & Pear Entremet Ricotta & Vanilla Mousse, Hazelnut Dacquoise New addition to the @connaughtpatisserie #mirabelle #pear #theconnaughtpatisserie #yummy #instagood #instafood #mayfair #london #instacake #cakestagram #partage #instayummy #teamwork #team #food #foodie #foodlover #pastrychefs #pastryaddict #pastrychef #pastryart #pastrylife #chef #gourmet #foodart