Support an edible education for children in New York City! Join us at Farm to People’s Kitchen & Bar to fundraise for Edible Schoolyard NYC this Saturday, August 20th from 12-4pm ☀️ Learning to garden and cook isn’t just practical for everyday life, but it provides a context for other subjects like ecology, chemistry, and culture. Through ESYNYC’s engaging curriculum of gardening and cooking courses, students are empowered to channel their curiosity and creativity, as well as make empowered decisions about food as it relates to their health, their community, and the environment. Proceeds from featured menu items will benefit @esynyc. Click the link in @farmtopeople‘s bio to RSVP for free!