@louisvuitton is continuing its journey in the food industry with an upcoming vegetarian restaurant pop-up opening at its Maison Seoul location.⁠ 🍽 ⁠ The pop-up will be located on the fourth floor of the flagship, and the cuisine will be curated by 3-star Michelin chef Alain Passard of Arpège.⁠ ⁠ The temporary restaurant will be kitted in a fall theme, featuring a bevy of leaves and flowers hanging from the ceiling. Other details include the natural wood and rattan seating and the unique napkin holders Louis Vuitton made with its leftover leather.⁠ ⁠ Louis Vuitton's vegetarian restaurant will be open at its Maison Seoul location from September 17 to October 29. Reservations are available now via Catch Table.⁠ ⁠ 📷️: Louis Vuitton