Raise your hand if you had churros for breakfast 🙋‍♀️ All you need is a few simple ingredients and less than 30 minutes to make crispy homemade churros! Spongy on the inside with crisp edges and covered in cinnamon sugar, they are irresistible! Made with love by 🎥@sweettooth_foodtography ⠀ Ingredients: 1 Cup (250 ml) Water, 1/2 cups (110 gr) Butter, 2 Tbsp Sugar, 1⁄4 Tsp Salt, 2 cups (260 gr) Flour, 4 Eggs, 1 Tsp Vanilla Extract, 1.5 Cups Oil for frying, 1⁄2 Cup (100 g) Sugar, 2 tsp Cinnamon. ⠀ In a saucepan bring water, butter, sugar and salt to a simmer. Add the flour. Whisk continuously. Cook on low, whisking continuously for about 8 - 9 minutes. Turn off the heat and allow the mix to cool for 3-5 minutes. Add egg one by one and whisk until combined. Add vanilla extract and mix. In a pot, heat about 2 - 2 1⁄2 inches of oil to 125C/257F. Once hot, carefully pipe the churros into the pot, cutting the end off with a scissor. Fry on medium heat till the exterior is golden brown, about 4-6 minutes on each side. Ensure the inside also get cooked while the outside gets a golden brown colour. Transfer to a paper towel to dry and immediately coat with cinnamon sugar mix. Enjoy! less