Smoked ribs with a cherry coke bbq glaze! Next level @ninjacue ! Recipe 👇 Remove membrane from back of the ribs Apply a base layer of salt, pepper and garlic powder and then your favorite bbq seasoning evenly on both sides. Place into your smoker at 250 degrees for about 2 hours or until you can scratch the surface of your ribs without the rub coming off. I used @bearmountainbbq cherry pellets for that extra hit of cherry flavor! Now available at Lowes! Next wrap your ribs meat side down in foil with a few pads of unsalted butter and honey. Place back into your smoker for another hour. By this time the bones should be showing. Flip meat side up unwrapped for 15 more minutes before applying any of the cherry coke glaze. Apply a few layers of the cherry coke glaze and let the glaze set for up to 45 minutes in the smoker before pulling them off. Cherry coke bbq sauce: 1/2 cup of cherry preserves 1 cup of Cherry Coke 1 cup of bbq sauce Reduce for 15-20 minutes on medium low heat until sauce thickens. . . #bbqribs #smokedribs #porkribs #cherrycoke #bbq #bbqlovers