*Just 80 available for New Years Eve*. As the bitter cold pushes sharp needles through your jackets and into your bones, and the dark descends even before lunch is over, only the remarkable warming powers of Cassoulet can thaw the soul. Fergus, coatless, often says that he has an “internal combustion engine”. This will be yours. We have just released a handful of Cassoulets for delivery nationwide on December 30th - an intimate dinner à deux to welcome in the year, or the ultimate comfort as you recover on the 1st. Rich with confit duck, trotter, cured and smoked bacon and plump Toulouse sausage; the meats fall apart, the golden breadcrumbs create a burnished blanket above and the tender beans swell with the juices beneath.

The link is in our bio to purchase via our friends @thedishpatch - where you can also add bottles of our wine, as befits the season. 

Photographs by our friend @samaharris.