Follow @healthylittlepeach for more recipes, tips and tricks. These Pumpkin Pie Overnight Protein Oats are the perfect fall breakfast. This recipe is gluten-free and can be tailored to plant based on what protein powder you use. ✨Pumpkin Pie Protein Overnight Oats✨ *1/2 cup rolled oats (I like Bob’s Red Mill) *1 scoop vanilla whey or plant based protein powder * 1/2 tbsp chia seeds * 1/2 tsp pumpkin pie spice * 3/4 cup unsweetened vanilla almond milk * 2 Tbsp pumpkin puree * 2 tbsp honey or maple syrup or sweetener of choice *Optional. Dairy free whipped topping and crushed walnuts ✨Instructions✨ 1. Mix it all together in a jar and place it in the fridge overnight. 2. Top with dairy free whipped cream and chopped walnuts. ✨NOTE: Will last up to 4 days in the fridge. My favorite protein powder is by @cleansimpleeats. I'm obsessed with both their whey and plant-based protein options. This brand has great ingredients that taste AMAZING. Use my code ✨HEALTHYLITTLEPEACH✨ at checkout for savings! #reelsrecipe #quickbreakfast #highprotein #proteinoats #overnightoats #mealprep #mealprepideas #glutenfree #glutenfreerecipes #dairyfree #dairyfreerecipes #healthybreakfast #healthyrecipes #foodie #foodblogger #foodphotography #fallbreakfast #fallrecipes #pumpkin #pumpkinspice #pumpkinrecipes #recipeshare