SALE-TEMBER IS HERE 📣 We’re kicking off our monthlong sale with Wagyu Weekend now through 9/4! Just in time for Labor Day Weekend, we’re offering 50% OFF select American Wagyu cuts from @snakeriverfarms. Read below 👇 on what makes this meat so special. 🥩 The term Wagyu refers to all Japanese beef cattle. In Japan, wa means “Japanese” and gyu means “cow.” 🥩 Wagyu beef boasts intense marbling – thin streaks of fat dispersed evenly throughout the meat. 🥩 The fat found in Wagyu beef is healthier and of higher quality than other cuts of meat. It melts at a lower temperature, meaning that you’ll taste the fat much sooner. Stop by our butcher counter this weekend to snag your prized cut!