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Calling all onion lovers πŸš¨πŸ§…πŸ’• [New Recipe Alert]⁠ ⁠ Introducing Tartlet á la Sibuyas, a puff pastry crust filled with patis caramelized onions and cheese, and served with a drizzle of Filipino all-purpose sauce! πŸ§…β  ⁠ This recipe was actually inspired by our recent date at @wormwoodsd, a gorgeous French bistro and absinthe bar located in San Diego! 🍸⁠ ⁠ Baking at home is a hobby of mine, but Elijah prefers savory >>> sweet treats πŸ˜‹ This led me to ponder how to create a savory pastry that brings the best of both worlds together πŸ€”β  ⁠ The result is this incredible recipe that he can’t get enough of! πŸ₯°β  ⁠ Save this recipe for later or share it with a savory > sweet loverr πŸ’žβ  ⁠ #itsforkandspoon #filipinoeats #asiancooking #bakingrecipes #easybaking #recipeblogger #pinoyfoodporn #easyhealthymeals #appetizerideas #masarap #asianfusionfood #tastethisnext #goodmoodfood #subtleasiancooking #foodblogger #asianrecipe #easyrecipe #asiancomfortfood
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