James Beard-nominated Outstanding Pastry Chef, @lincolncarson, is bringing his talents to Big Sur this month. As part of our Gourmet Getaway series, the culinary force will join us from October 21-23. Recognized in @esquire's Best New Restaurants class of 2019/2020 for Bon Temps, Carson recently debuted his highly anticipated concept, @mesamisla, in L.A. To reserve your spot, call 831.667.2331, ext. 403. #BigSurGourmetGetaway #TheSurHouse