Wanted to start off 2023 with a recipe that I thought everyone would enjoy Stir-fried eggplant with Thai basil and ground chicken. This dish is easy, delicious and can be made in under 30 min and I especially love the vibrant colors. For those of you whose NY resolution is to eat healthier, you could steam the eggplant instead of frying it but pls note it might not have the same bright purple color. Make sure not to overcook the eggplant. Mine went a minute too long because I was trying to get the shot lol. Hope you enjoy. Pls see the recipe below: -2ea Japanese eggplant -1/4C neutral oil -1 medium shallot -2-3 red Thai chili -1 long red chili -1C Thai basil -5oz ground chicken Sauce: -1 Tbs chili jam (nam prik pao) -1 Tbs oyster sauce -1Tbs soy sauce -1Tbs fish sauce -1/2 Tbs tamarind paste -1/2-1tsp sugar -2Tbs water -1tsp cornstarch mixed with 1/3C water for slurry