Taking Current to Korea 🇰🇷🔥 Sweet heat. Big sizzle. Bold flavor. Griddled up on the @Current Backyard 🔥 Dwaeji Bulgogi Sauce (Korean Spicy Pork Marinade) Ingredients: 2 tbsp gochujang (Korean chili paste) 1 tbsp gochugaru (Korean red chili flakes) – optional for extra heat 3 tbsp soy sauce 1 tbsp sesame oil 1 tbsp rice vinegar (or mirin) 1 tbsp brown sugar (or honey) 4 cloves garlic, grated or minced 1 tbsp grated ginger 1–2 green onions, finely chopped 1 tsp sesame seeds #currentbackyard #skottsbergforlife #contentcreator #fyp #koreanfood #koreanstreetfood #porkchops #porkchoprecipe #dinnerwithme #dinnerideas