Stefanie Hering, porcelain designer and founder of the @hering_berlin manufactory, and Wilhelm Seibel, owner and managing director of the legendary Pott cutlery manufacturer by @pottflatware, have known and valued each other since 1995. Now the idea of ​​cooperation has become reality. Four exquisite bundles focusing on the topics salt, cheese and oysters are available since September, combining the unique aesthetics of both brands. This aesthetic not only includes the innovative and timelessly puristic design of the objects, but also a very similar philosophy and manufacturing processes based on ancient craft processes.⁣ 🧂🥄⁣⁣🦪🍴⁣🧀⠀ ⠀ Stefanie Hering, who trained as a master ceramist before concentrating on porcelain as a material in the 1990s, experimented with shapes and glazes, repeatedly explores the limits of the material in collaboration with artisans who have been well versed in porcelain production for decades and presents designs that can only be made by hand.⠀ ⠀ The unique quality of the Pott cutlery is based on the purest craftsmanship, the precision is in no way inferior to Swiss clocks or the cut of diamonds and cannot be replaced by any computer-controlled machine. There are more than 30 work steps in every spoon and fork; a knife takes over 90 steps until the blades have achieved their lasting sharpness and the entire workpiece has achieved its uniquely balanced weight. Probs from QUALITY Magazine!⠀ ⠀ ⁣📸: @fabianfrinzel . . . . #qualitymagazine #quality #magazine #stefaniehering #heringberlin ⁣#pottcutlery #pott #porcelain #ceramics #cutlery #spoon #fork #knife #berlin #cooperation #⁣aesthetics #design #handmade #⁣craftsmanship #craft #madewithlove ⁣#manufacture #manufactory #precision #process #food #kitchen #salt #cheese #oysters