hayleyjconnor
Nov 2
416
5K
28.6%
Raspberry & White Choc Blondie
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WHAT YOU NEED
- 1 Cup Oat Flour
- 1/2 Cup Almond Meal
- 1 tsp Baking Powder
- 1/3 Cup Coconut Oil
- 1/3 Cup Maple Syrup
- 1 Egg
- 1 tsp Vanilla Extract
- 1/2 Cup Frozen Raspberries
- 1/3 Cup White Choc Chips
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WHAT TO DO
- Preheat oven to 180c and line a loaf tin with baking paper
- In a mixing bowl, combine all ingredients except for raspberries and white choc. Mix until well combined
- Fold through raspberries and choc chips and pour into lined loaf tin
- Bake for 35-40 minutes and allow to cool in the tin
- Store in the fridge and cut as you’re ready to eat
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ENJOY!!!
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hayleyjconnor
Nov 2
416
5K
28.6%
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