The Boulevardier– a Prohibition-era cocktail that tells the story of a rich, blended history. A favorite of socialite and writer Erskine Gwynne, the Boulevardier was first documented in in “Barflies and Cocktails,” a 1927 collection of drink recipes by Harry MacElhone the legendary owner of Harry’s New York Bar in Paris. Head over to our stories to craft a cocktail of your own. Photo by: @bar1903tlh Enjoy Campari® responsibly. #Campari #Boulevardier #ClassicCocktails #CampariCocktail