A Torrisi classic: the Cavatelli with Jamaican Beef Ragù, inspired by the patties @richtorrisi first tried growing up, and which you can often find in our city’s slice shops. This updated version of the signature dish is enhanced with beef cheeks. The ragù is hand cut and refreshed to order with ginger, garlic, and spices, and finished with ricotta, confit of scotch bonnet, and grated aged goat cheese 🤌🏽🤌🏽🤌🏽⁣ ⁣ #Torrisi⁣ #MajorFoodGroup