Damn it’s hot in LA today. But with the heat brings the best tomatoes, which arrive drunk on sunshine and giddy with Lycopene. One of my favorite recipes for hot summer days is Tomato Sorbet with Basil Seeds. I included it with our Friday farm box deliveries yesterday (and it’s on page 210 of the Flamingo cookbook). If you’re not in LA, let me know and I’ll DM you the instructions x Richard