We can’t get over our Sumac Smashed Burger. 🍔 Enjoy one with an ice cold crisp Pilsner, served up at our Kitchen & Bar! Made with pasture-raised ground beef, caramelized fresh sumac onions, house-made pickles, and celery Dijonnaise. It’s a treat for the taste buds and will leave you feeling energized and nourished. Farm to People’s entire Kitchen & Bar menu is made with locally sourced and ethically raised ingredients so you can feel good about eating out! Open regular hours today and Saturday. But closed on Sunday, 9/4 for the holiday. See you soon! #smashedburger #bestburgerinnyc #bestburger #burger #hamburger #brooklyn