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Celebrate Welcoming Week with BPL and Emma’s Torch (@emmastorchfood), a nonprofit dedicated to empowering refugees through providing paid culinary training, professional development, and English language skills training. We will cook LIVE at Greenpoint Library on Saturday, September 17 at 2PM with Emma’s Torch alumni, Jahck Diack, who will share his recipe for Yassa, a dish from his home country of Senegal. 📸: Union Square Cafe @unionsquarecafe
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