👨‍🍳 August 2nd - 10 000 feet. From Milano to New York. @lorenzocogo surprised our passengers by serving himself his ‘Zucchini baccalà mantecato with pistachio mayonnaise’ with Pinot Bianco selected by his sommelier @_stefanograndis_ . Passengers also had the chance to know more about the Baccalà with Lorenzo’s documentary “A fish out of water”. Lucky us!