Street food is now a global phenomenon, and Chef Rachada’s fusion of street cuisine and Thai flavors is just as legendary! Marinated in coconut milk, pineapple juice, peanut butter and spices, the tender chunks of chicken make a delicious taco filling. Slightly sweet and incredibly fresh, the cucumber relish features diced pineapple, serrano peppers and red onion in a vinegar syrup, giving these tacos a refreshing tanginess. Topped with fresh cilantro and chopped peanuts. #SodexoLoveOfFood #tacos #recipe #chickentacos #dinner