Not to skip ahead to Monday morning but... you’re going to want to make these for the week 🍳😀 Even the kiddos love them! Baked Mini Egg Cups Ingredients: 6 large eggs 1⁄4 cup milk 3 green onions or scallions (green parts only), chopped Salt and pepper to taste 1⁄2 cup sharp cheddar or your choice of cheese 1⁄2 cup diced ingredients of your choice. We used bacon, but any veggies or meat alternative would work. Preparation: 1. Preheat oven to 350°F. 2. Whisk eggs until completely mixed. 3. Whisk in milk, onions and season with salt and pepper. 4. Line a mini muffin pan with If You Care Mini Baking Cups then carefully pour egg mixture into each baking cup about 1⁄2 full. 5. Add cheese and any other ingredients. 6. Bake for about 15 minutes or until egg mixture is no longer jiggly and puffs up a bit. 7. Allow to cool then enjoy! You can also fridge or freeze these little guys and reheat when you’re ready to eat. #ifyoucare #easyrecipes #mealprep #mealplan #eggbites #easymeals