Don’t miss out on Spruce’s decadent four course caviar-centric menu now through August 4th! ✨ Get the chance to experience the most coveted caviar from Petrossian — the Parisian purveyor that has set the bar for top-notch caviar since 1920! 🥂 Here’s what’s on the menu: • Bunuelos + Royal Baika Caviar • Potato Risotto + Royal Daurenki Caviar *one of the best dishes I’ve eaten all year* • Herb Roasted Petrale Sole Pave + Tsar Imperial Ossetra Caviar • Chocolate Mille-Feuille + Pressed Caviar 📍San Francisco, California #sfrestaurants #sanfranciscoworld #sanfranciscoeats #sfguide #caviarlover