Two weeks ago, @danthawley invited me among the loveliest group of people to discover @le_doyennerestaurant_ and its new Private Dining Room featuring pieces by @project213a The establishment, nestled in Petit Saint-Vrain, 40 minutes south of Paris, is a potager-to-table restaurant and guesthouse founded by @james_edward_henry_ and @shaunbarneykelly. I had the opportunity to experience their vibrant and comforting cuisine in an intimate setting and the pleasure of documenting my time spent there, from wandering through the potager to the aftermath of this endless Sunday lunch. Thank you again to @danthawley, @james_edward_henry_, and @shaunbarneykelly for the invitation. And to: Julia Capp @julia_capp Pirrie Wright @pirriewright Alexandre Vernacchio @alexandrevernacchio Paul Guyot Sionnest @pgs88 Paul Calligaro @paulclgro Maxence Hulin @maxence.hln for the conversations, and for making the experience even more special. PS: s/o to @scottjule for picking after my rusty writing skills