Stay tuned! ⏳ Discover soon Nonos par Paul Pairet ✨ « I am extremly proud and happy to join this emblematic Palace. I consider Hôtel de Crillon a landmark in Paris and in France. I am also thrilled to come back to France to share my most genuine cuisine. I look forward to taking on this new challenge with the Palace’s team. » @paulpairet #RosewoodHoteldeCrillon #RosewoodHotels #RWJourneys #ASenseofTaste #newopening #staytuned #NonosComestibles