6 ingredient low carb bread 2 cups blended cottage cheese 1 cup + 3tbsp almond flour 1/2 tsp baking powder 1/4 tsp salt 2 tbsp Oliver oil 1 tbsp honey Mix all together. Bake in lined load pan on 425 for 35 mins or until knife comes out clean. Store in an air tight container on the counter or refrigerator for 5 days #lowcarb #cottagecheese #bread #highprotein #foodie #foodblogger