Introducing the legend and multi talented chef/model @noot.seear ⁠🖤 ⁠ ⁠ Like many models, Noot felt the intense pressures for her body to look a certain way and she’s an open book about her past journeys down unhealthy paths to try to fit those industry standards. ⁠ ⁠ True to form as the hard worker that she is, Noot conquered these demon by educating herself about food and nutrition, and became a chef. She studied culinary arts and received degrees from both the Academy of Culinary Education in Los Angeles and the Institute of Culinary Education in New York City (with a concentration in plant-based cuisine). ⁠ ⁠ As part of her education, Noot interned with the famed Ayurvedic Chef Divya Altar. All while continuing her modeling career, Noot works as a chef putting on private events and has developed the brand “Nootritious” through which she gives talks and creates online content related to self empowerment, nutrition and cooking. ⁠ ⁠ Noot’s primary culinary focus is on plant-based dishes for the modern age that breaks the traditional vegetarian mold - elegant pasta dishes from scratch, spicy jackfruit tacos, seitan “meat”loaf and plant-based zesty BBQ are some of her⁠ specialties. ⁠ ⁠ https://nootritious.tv/