GF 4 ingredient Bagels!!!!🥯🥯🥯 Ok so I’ve been seeing these all over TikTok and they are amazing! I switched for gf flour (I love @bobredmill) and topped with the Everything bagel seasoning from @mingleseasoning which is so good! Honestly can’t believe how good these turned out, I think I’m going to start making them weekly!🙌🏼 Ingredients 1 cup gf all purpose flour (or you can sub regular flour) 1 tbsp baking powder 1/2 tsp sea salt 1 cup coconut yoghurt (I used a Greek style one) Directions Pre heat oven to 180C. Add all the dry ingredients into a bowl and stir to combine. Add in the coyo, I like to start mixing it with a spatula and then end up using my hands. The dough should be slightly sticky, if it’s too sticky add a touch more flour (I added about 1tbsp more), but you don’t want it too dry otherwise it cracks a lot. Sprinkle a little flour over a chopping board/clean surface. Shape it into and ball, and divide it into 4 equal amounts. Roll the dough long then begin shaping it into a bagel shape, pinch the dough to seal the 2 ends. Add to a line baking tray. Brush with some almond milk and sprinkle over the Everything Bagel seasoning. Bake for 30 minutes. Allow to cool for 10 minutes before slicing open and spreading on that vegan cream cheese.🤤💛 #bagels #bagelrecipe #glutenfreerecipes #glutenfree #veganrecipes #healthyrecipe #healthyfood #healthandwellness #wellness #nutrition #healthyfood #easyrecipe #plantbased #thefeedfeed #food52 #thefeedfeedvegan #bestofvegan #healthylifestyle #wholefood